{"id":22998,"date":"2026-08-04T18:51:01","date_gmt":"2026-08-04T21:51:01","guid":{"rendered":"https:\/\/ventadelibros.com.ar\/?product=pedro-bargero-reinvencion-de-mar-y-tierra-td"},"modified":"2026-08-04T18:51:02","modified_gmt":"2026-08-04T21:51:02","slug":"pedro-bargero-reinvencion-de-mar-y-tierra-td","status":"publish","type":"product","link":"https:\/\/ventadelibros.com.ar\/?product=pedro-bargero-reinvencion-de-mar-y-tierra-td","title":{"rendered":"PEDRO BARGERO, REINVENCION DE MAR Y TIERRA (TD)"},"content":{"rendered":"<p>Tapa dura.<\/p>\n<p>Pedro Barguero es un artista que eligi\u00f3 expresarse en una cocina. Con apenas 26 a\u00f1os se hizo cargo de los fuegos del restaurante &#8220;Chila&#8221; y logr\u00f3 hacerlo trascender con su reinterpretaci\u00f3n del fine dining, apostando a un men\u00fa degustaci\u00f3n que revaloriz\u00f3 los productos de la tierra y el mar argentino. Hoy, casi 10 a\u00f1os despu\u00e9s, redobla la apuesta gastron\u00f3mica en dos \u00e1mbitos que lo mantienen conectado a su esencia, la Costanera porte\u00f1a y Mar del Plata. En esta biograf\u00eda culinaria, descubriremos su forma de pararse ante la naturaleza, la vida y la comida, con cuarenta recetas que muestran su capacidad de darle una nueva presentaci\u00f3n a los productos que moldean el paladar argentino. <\/p>\n<p>Edad recomendada: Adultos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tapa dura. Pedro Barguero es un artista que eligi\u00f3 expresarse en una cocina. Con apenas 26 a\u00f1os se hizo cargo de los fuegos del restaurante &#8220;Chila&#8221; y logr\u00f3 hacerlo trascender con su reinterpretaci\u00f3n del fine dining, apostando a un men\u00fa degustaci\u00f3n que revaloriz\u00f3 los productos de la tierra y el mar argentino. Hoy, casi 10&#8230;<\/p>\n","protected":false},"featured_media":22999,"template":"","meta":{"_acf_changed":false,"_themeisle_gutenberg_block_has_review":false,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":""},"product_brand":[],"product_cat":[7404,7750],"product_tag":[7922],"class_list":["post-22998","product","type-product","status-publish","has-post-thumbnail","product_cat-academicos-y-tecnicos","product_cat-cocina-academicos-y-tecnicos","product_tag-cocina","pa_autor-bargero-pedro","pa_editorial-del-autor","pa_idioma-espanol","first","instock","purchasable","product-type-simple","entry","content-bg","loop-entry"],"acf":[],"_links":{"self":[{"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=\/wp\/v2\/product\/22998","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=\/wp\/v2\/product"}],"about":[{"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=\/wp\/v2\/media\/22999"}],"wp:attachment":[{"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22998"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_brand&post=22998"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_cat&post=22998"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/ventadelibros.com.ar\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_tag&post=22998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}